Bairds Legacy
Depression and War Years:
1922-1946
This was an important era with new challenges for the Bureau of Fisheries,
coming at the end of WWI and including the Depression years and WWII. Now the
Federal government was promoting commercial fishing and wider use of fish as
economic and health measures and to improve food production in a Nation under
siege.
Research on oyster culture and the nutritive and vitamin content of fish oils
continued to advance, as did concern for Pacific salmon fisheries. Congress
passed the White Act in 1924 in an effort to reduce the salmon catch with fish
traps in Alaska; that new law also set "escapement levels" to allow enough
salmon to move upstream to spawn.
Research also began in the 1930s on ways to pass salmon safely around
new dams and water diversion projects on Pacific coast streams. And in 1930
the Sockeye Salmon Fisheries Convention was signed to address conflicts between
U.S. and Canadian fishermen.
Fish marketing and promotion efforts also increased in the 1930s. A new
fishery market news service was set up, including publication of a monthly
Fishery Market News journal. In addition, the growing role of law
enforcement led to creation of a "Division of Law Enforcement" in 1930.
Another major west coast Bureau facility, the Montlake Laboratory, opened in
Seattle in 1931, and in 1934 the Columbia River Investigations Program was
initiated to study salmon problems associated within the region's water
developments.
By the late 1930's problems in the large California sardine industry led to
establishment of the Bureaus California Current Resources Laboratory
(CCRL) to study regional fishery problems. Also, just before the War, Congress
appropriated $100,000 for a 1-year study of the Alaska king crab, setting the
stage for what would, after the war, become another important national fishery.
The researchers also found enormous, latent reserves of sole and pollock off
Alaska.
Fundamental reorganization came to the agency in 1939: The Commerce
Department's Bureau of Fisheries and the Agriculture Department's Bureau of
Biological Survey were transferred to the Department of Interior. A year later
the fishery and wildlife units of both Bureaus were merged as
divisions within Interior's new "Fish and Wildlife Service."
Likewise, during World War II (and also the Korean War), the Bureau's research
aided crucial production of foodstuffs and other critical national defense
missions and operations. Federal fisheries laboratories turned their studies
to ways of supplying growing needs for protein, often from unusual forms of
marine life, including sharks, sea lions, and other creatures of the sea. And
with the onset of the nuclear age, Bureau scientists helped make new
assessments of the environmental effects of radiation and began pioneering
studies of the peaceful use of irradiation to preserve seafood.
The World War II era marked another type of milestone for the U.S. and global
fisheries. Whereas a few nations had begun moving into international waters to
fish before the war, that fishing effort mushroomed once the war ended.
Increased fishing by European and Asian vessels and factory ships just off U.S.
coasts posed a challenge for scientists, commercial fishermen, and diplomats as
well. It was an entirely new era that, 2530 years later, would result in
new Federal laws, particularly the Magnuson Fishery Conservation and Management
Act (MFCMA) of 1976, to protect U.S. fishery interests and resources. But
until then, it required far more research into the species fished and potential
fishery problems.
At the close of the war, President Harry S Truman issued a proclamation
asserting U.S. jurisdiction ". . . over the natural resources of the
continental shelf under the high seas contiguous to the coasts of the United
States and its territories, and providing for the establishment of conservation
zones for the protection of fisheries in certain areas of the high seas
contiguous to the United States."
Legacy
1871-1896
1897-1921
1922-1946
1947-1971
1972-1996
Summary
Future

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