
Erlend Moksness, leader of the Norwegian contingent and director
of the Coastal Resources Program in the Norwegian Institute of Marine Research
Where Has
the Cod Gone?
Collaborations
between Norwegian and North American fisheries scientists are nothing
new, according to IMR research director Erlend Moksness.
“We
have a history of co-operation,” Moksness told Ffiles.
That
history goes back more than 120 years, back to the late 19th century
when Spencer Baird, the first U.S. Commissioner of Fish and Fisheries,
was establishing a research laboratory in Woods Hole to study the
question of declining fish stocks. At the same time, a Norwegian
scientist named G. M. Dannevig was establishing a private cod hatchery
in Flodevigen, and asking, “Where has the cod gone? Can we
do something to improve the stock?”
When the Flodevigen
Cod Hatchery was built in 1882, Marshall McDonald, who later became
the third U.S. Fish Commissioner, sent Dannevig an illustrated letter
with instructions for culturing cod.
Marshall’s
letter, written on Spencer Baird’s stationary, hangs today
on the wall in the IMR Flodevigen Marine Research Station, the modern
fisheries research institute that grew out of Dannevig’s cod
hatchery.

Letter from one of the earliest scientific collaborations between U.S.
and Norwegian fishery scientists.

G. M. Dannevig at the private cod hatchery in Flodevigen.
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Norwegian
and U.S. Scientists Join Forces
on Fishery Studies
By George
Liles
Fishery scientists from
Alaska, Norway, New England, and Canada gathered at the NEFSC’s Falmouth
Technology Park campus in mid-March to talk about joint research projects.
The scientific teams work in oceans thousands of miles distant from one another,
but if you listen to them talk you might think they are all working in the
same pond.
“One hot issue these days is marine
protected areas,” Erlend Moksness, the leader of the Norwegian contingent
told The FFiles during a break from the roundtable discussions.
Another hot topic is ecosystem management,
said Moksness. And then there is the move toward collaborative research projects
in which scientists work with the fishing industry and other stakeholders.
When the fishing industry is a partner in the research, Moksness noted, they
have more confidence in the science and a better understanding of the advice
that comes out of the research.
The visiting Norwegian was talking about
science in the Bering Sea and North Sea, but he sounded a lot like an American
talking about the Gulf of Maine.
So how does fishery science differ in
Norway and the U.S.?
The director of the Coastal Resources
Program in the Norwegian Institute
of Marine Research (IMR) pondered the question briefly and came up
blank. “The issues are all very similar,” he decided.
The three-day meeting (March 14-16) at
the Tech Park brought a contingent of IMR scientists together with NOAA fisheries
scientists from the NEFSC and the Alaska
Fisheries Science Center, and Canadian research institutions. The
scientists discussed three themes: (1) ecosystems dynamics and the loss of
sea ice in the Bering Sea, the Gulf of Maine, and the Barents Sea; (2) the
effect of organic contaminants on recruitment in managed fish species; and
(3) cooperative (industry/agency) research and management advice.
The Norwegian and U.S.
scientists have been discussing their common interests for three years, but
the workshop in March was the first attempt to identify projects they could
work on together, said Thomas Noji, a Sandy Hook scientist who serves as
chief of the NEFSC’s Ecosystems
Processes Division.
“We all came away feeling positive,” Noji
said. “There was a lot of synergy and enthusiasm.”
Noji was one of the leaders
of the group looking at organic contaminants and fish populations. That group
decided to focus on methodologies for studying the effect of contaminants – especially
contaminants related to the petroleum industry. Each of the three teams has
its own specific interests, Noji explained. The Norwegians are interested
in the effect of “produced water” – water released during
offshore drilling. The Alaska fisheries scientists are interested in the
effects of oil spills, while Noji and his Northeast colleagues are studying
industrial contaminants that find their way into marine sediments.
While each group has its
own interests, studies in one region shed light on problems in another. In
the Northeast U.S., for instance, there is currently a ban on off-shore oil
drilling. But the ban is not permanent, and there will soon be discussion
on whether to lift the moratorium. The Norwegian study on the effects of “produced
water” may be helpful in the upcoming deliberations about oil drilling
in Northeast U. S. waters.
The workshop was organized by Moksness
and NEFSC director John Boreman, to continue development collaborative proposals
that can be submitted to the Norwegian Research Council and U.S. funding
sources, beginning as early as June, 2006.
By that measure, the workshop appears
to have been a success: one week after the March workshop, three sub-groups
are working on a series of papers, additional visits and workshops, and proposals
for joint research projects.
Posted March 28,
2006
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